GLUTEN FREE
SNACKS
Warm gluten free bread with butter and tapenade
£6.50
Chilli olives & grilled artichokes
£6.00
Cajun pork scratchings apple sauce
£6.00
Two oysters, served with hot & sour dressing
£7.50
STARTERS
White bean hummus, nduja, pine nuts, parsley, GF bread 00
£9.00
Winter mushroom soup, olive oil and tarragon, toasted GF bread
£7.50
Home super salad, ancient grains, organic leaves, rocket & walnut pesto, crispy kale, warm winter vegetables, feta
£9.95
Dundrum mussels, smoked bacon, leek, white wine sauce, GF toasted bread
£10.00
Iberico ham, Jerusalem artichoke crisps, Manchego, red wine onion, watercress
£10.00
MAINS
Grange farm chicken, champ, mushrooms, spinach, black garlic
£23.50
Pan roast hake, squash risotto, crispy sage, parmesan, brown butter
£24.00
Sweet cure pork chop, fried hens egg, cavolo nero, mushroom sauce, champ, jus
£23.00
Home super salad, ancient grains, organic leaves, rocket & walnut pesto, crispy kale, warm winter vegetables, feta
£18.50
Thai red curry, coconut rice, charred broccoli, toasted cashews
£18.50
Roast Irish duck breast, salt baked celeriac duck fat potato, chestnut, jus
£24.50
Market Fish
POA
Steak special
POA
SIDES
Fries
£6.00
New potatoes & herb butter
£6.00
Champ
£6.00
Seasonal veg
£5.50
Parmesan fries & truffled mayo
£6.50
Beetroot and winter leaf salad
£6.50