GLUTEN FREE DINNER

SNACKS

Warm gluten free bread with butter and tapenade

£6.50

Chilli olives & grilled artichokes

£6.00

Cajun pork scratchings apple sauce

£5.50

Two oysters, served with hot & sour dressing

£7.50

Hummus, lemon oil, harissa spices, flatbread

Hummus, lemon oil, harissa spices, flatbread

£9

STARTERS

Summer minestrone soup, pesto, GF bread

£7

Warm smoked duck, mango, salted peanuts, tamarind dressing

£11.50

Moroccan spiced lamb hummus, lemon oil, gluten free bread

£10

Salmon gravlax, beetroot, cucumber, horseradish, crème fraiche

£11

Burrata, marinated heirloom tomatoes, lovage

£10.50

Home super salad, ancient grains, summer vegetables, feta, organic leaves, tomato tapenade, organic leaves

£9.95

MAINS

Grange farm chicken, crispy polenta, confit red peppers

£24.50

Market fish (See server for details)

Market Price

Slow cooked pork cheeks, new potatoes, spinach, wild mushroom, black garlic

£23.50

Mourne lamb rump, smoked comber potatoes, asparagus, peas and beans, salsa verde

£28.50

Home super salad, ancient grains, summer vegetables, feta, tomato tapenade, organic leaves/add grilled chicken

£17.50/£21.50

Chickpea, spinach, aubergine curry, saffron rice, raita, warm GF Bread

£18.50

Pan roast hake, cauliflower, crushed new potatoes, shellfish velouté

£26.00

10oz Ribeye steak, roast garlic and rosemary butter, chips/add Portavogie prawns

£35.00/£39.00

SIDES

Fries

£5.5

New potatoes & herb butter

£5.95

Mash

£5.95

Triple cooked chips

£6

Seasonal veg

£5.95

Parmesan fries & truffle mayonnaise

£6.50

Home summer salad

£6.25