Braised beef arancini, horseradish crème. watercress, shallots

Crispy truffled polenta, cauliflower cheese sauce (GF)

Ewings smoked salmon, oyster mayo, cucumber, dill potato crisps (GF)

Venison haunch steak, champ, chestnut and bacon jus, kale (pink or well done) (GF)

Smoked cod, potato rosti, greens, poached egg, lemon and herb hollandaise (GF)

Pumpkin risotto, sage, toasted seeds (GF)

Sticky toffee pudding, butterscotch sauce and vanilla ice cream

Sorbet, seasonal fruit, almond praline (GF)(VgO)

Duo of Irish Cheese, crisp breads, house chutney and grapes (GFO)

Rhubarb and elderflower spritz,

Pink gin, rhubarb puree, proseco & elderflower tonic