Sample menus
Lunch Menu
Prix Fixe Menu
DINNER A LA CARTE MENU
Wine Sale
Vegetarian
Gluten Free Menu
Wine & Drinks
Kids
About
Weddings
Large Parties
Contact
Gift Vouchers
Book a table
Book a table
Prix Fixe Menu
STARTERS
Crispy spiced prawns, Asian chilli dressing, carrot and ginger salad (GF)
White bean hummus, nduja, pine nuts, parsley, flatbread (GFO) (VgO)
Mushroom soup, olive oil and tarragon, toasted sourdough (GFO) (VgO)
MAINS
Dundrum mussels, smoked bacon, leek, white wine sauce, toasted bread and fries (GFO)
Thai red curry, coconut rice, charred broccoli, toasted cashews (GF)(Vg)
Braised beef short rib and vegetable rigatoni, parmesan
DESSERTS
Scoop of vanilla ice cream & Zuleta Pedro Ximenez Sherry (GF)
Cheese du jour, home chutney & crackers (GFO)
Sticky toffee pudding, butterscotch sauce, vanilla ice-cream